Deep South: New Southern Cooking, recipes and tales Cook Book By Brad McDonald
Title:. Deep South: New Southern Cooking, recipes and tales from the Bayou to the Delta Condition: BRAND NEW. Format: Hardcover. ISBN: 9781849497206 Overview:. Take a delicious journey through the heart of the American South with Deep South: New Southern Cooking, a cookbook that invites you to cook with feeling from the Bayou to the Delta. Chef Brad McDonald, the driving force behind London’s Lockhart and Shotgun, draws on Mississippi roots to present a modern, seasonal approach to a cuisine with enduring soul. This hardcover edition blends technique with storytelling, pairing bold, comforting dishes with the people and places that shaped them. From the smoky bravura of slow‑barbecued meats to the comforting layers of Gumbo, Cornbread with Honey Butter, Grilled Oysters, Pimiento Cheese, and the bright tang of Lemon Icebox Pie, the recipes marry time‑honored tradition with contemporary flair. The book embraces Cajun and Creole influences while celebrating regional produce, offering prac...
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Details:Deep South: New Southern Cooking, recipes and tales Cook Book By Brad McDonald
Title:. Deep South: New Southern Cooking, recipes and tales from the Bayou to the Delta Condition: BRAND NEW. Format: Hardcover. ISBN: 9781849497206 Overview:. Take a delicious journey through the heart of the American South with Deep South: New Southern Cooking, a cookbook that invites you to cook with feeling from the Bayou to the Delta. Chef Brad McDonald, the driving force behind London’s Lockhart and Shotgun, draws on Mississippi roots to present a modern, seasonal approach to a cuisine with enduring soul. This hardcover edition blends technique with storytelling, pairing bold, comforting dishes with the people and places that shaped them. From the smoky bravura of slow‑barbecued meats to the comforting layers of Gumbo, Cornbread with Honey Butter, Grilled Oysters, Pimiento Cheese, and the bright tang of Lemon Icebox Pie, the recipes marry time‑honored tradition with contemporary flair. The book embraces Cajun and Creole influences while celebrating regional produce, offering prac...
Price now:
From
£20.99
To
£24.99
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Product Description
Title:. Deep South: New Southern Cooking, recipes and tales from the Bayou to the Delta Condition: BRAND NEW. Format: Hardcover. ISBN: 9781849497206 Overview:. Take a delicious journey through the heart of the American South with Deep South: New Southern Cooking, a cookbook that invites you to cook with feeling from the Bayou to the Delta. Chef Brad McDonald, the driving force behind London’s Lockhart and Shotgun, draws on Mississippi roots to present a modern, seasonal approach to a cuisine with enduring soul. This hardcover edition blends technique with storytelling, pairing bold, comforting dishes with the people and places that shaped them. From the smoky bravura of slow‑barbecued meats to the comforting layers of Gumbo, Cornbread with Honey Butter, Grilled Oysters, Pimiento Cheese, and the bright tang of Lemon Icebox Pie, the recipes marry time‑honored tradition with contemporary flair. The book embraces Cajun and Creole influences while celebrating regional produce, offering prac...
Product Specifications
General | |
|---|---|
Age group | Adult |
Gender | unisex |
Brand | Brad McDonald |
character | none |
features | 1st edition |
format | hardcover |
Language | english |
type | novel |
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