Details Condition: BRAND NEW Format: Hardback ISBN: 9781529109429 Publisher: Ebury Press Overview Jane's Patisserie is the debut cookbook from social media baking sensation Jane Dunn, and became the fastest-selling baking book of all time on publication. Packed with 100 recipes for cakes, cookies, cheesecakes and celebration bakes, it brings Jane's hugely popular blog and Instagram content into one beautifully photographed hardback. Easy to follow and endlessly customisable, this is baking made achievable for home cooks of every skill level, from first-time bakers to seasoned enthusiasts chasing the perfect drip cake. About the Book Jane Dunn built an enormous online following by sharing simple, foolproof baking recipes that readers could easily make their own, and this book distils that philosophy into a single collection of 100 bakes. Inside you'll find gooey cookies, towering celebration cakes finished with dreamy chocolate drips, fluffy cupcakes, and creamy no-bake cheesecakes, alongside blog classics fans have been requesting for years. Expect fan favourites such as NYC Cookies, No-Bake Biscoff Cheesecake, and Salted Caramel Drip Cake, sitting alongside brand new recipes developed especially for the book. Every recipe is written with Jane's trademark clarity, breaking down techniques step by step so that even ambitious bakes feel manageable in a home kitchen. The emphasis throughout is on flavour and flexibility: swap toppings, adjust flavours, and make each bake your own, whether you're craving a salted caramel fix or a spiced biscoff treat. It's no surprise the book became an instant word-of-mouth hit, selling out in bookshops within weeks of release and holding the position of Number 1 Sunday Times bestseller. Beautifully photographed throughout, it's as enjoyable to browse as it is to bake from, making it a natural gift for anyone who loves cake, baking, or simply treating themselves to something sweet. 100 tried-and-tested recipes from a baking blogger with millions of followers Clear, beginner-friendly instructions for cakes, cookies and no-bake treats Includes exclusive new recipes alongside blog classics like NYC Cookies and Salted Caramel Drip Cake Fully customisable bakes so you can adapt flavours and decorations to suit any occasion Beautifully photographed hardback, ideal for gifting to baking enthusiasts No.1 Sunday Times bestseller with a loyal, proven fanbase About the Author Jane Dunn is the baker and blogger behind Jane's Patisserie, one of the UK's most popular baking websites and social media accounts. She trained at Ashburton Chefs Academy before building her following by sharing easy, customisable recipes online. Jane has appeared on This Morning and James Martin's Saturday Kitchen, and her recipes have featured in The Times, Fabulous and Cosmopolitan. This, her debut book, became the fastest-selling baking title ever published and a Number 1 Sunday Times bestseller. Why You'll Love This Cookbook Friendly, foolproof and endlessly customisable, this collection turns Jane's most-loved online recipes into one gorgeous hardback. Perfect for confident bakers and beginners alike, it's a feel-good gift for anyone who loves cake. Please Note: Cover design may vary slightly from the image shown; this is the UK edition with UK ISBN 9781529109429.