Emma Basic - Shichimi togarashi 140g | Seven Authentic Japanese Flavors | Versatile Seasoning
SHICHIMI MEANS "SEVEN FLAVOURS" IN JAPANESE. This blend is a flavour-packed adventure! It's not just about heat from the red chili—there’s seaweed umami, crunchy sesame, zesty citrus notes of orange, a warm ginger kick, and aromatic bay leaf magic. Just sprinkle over rice, noodles, or grilled meat, and let the flavour party begin! ADD COLOUR & FIRE TO UDON: Shichimi is classically used in plain udon soup. A pinch of vibrant shichimi will instantly brighten up your udon Fresh French Fry : Elevate your fresh potatoes with our shichimi togarashi, which brings together chili heat, citrusy zest, and nutty crunch for a spice blend that’s as bold as your taste buds can handle. YAKITORI: Shichimi togarashi is your go-to sprinkle for BBQ. Other than Yakitori, often you will see shichimi is used in soba or udon soup. EASY TO SPRINKLE BOTTLE: The conventional packaging is either too big 300g bag or too small 18g botte. Emma Basic shichimi comes in a double flip lids bottle, easy to shake & sprinkle, perfect to use in cooking or as a table condiment.
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Emma Basic - Shichimi togarashi 140g | Seven Authentic Japanese Flavors | Versatile Seasoning
SHICHIMI MEANS "SEVEN FLAVOURS" IN JAPANESE. This blend is a flavour-packed adventure! It's not just about heat from the red chili—there’s seaweed umami, crunchy sesame, zesty citrus notes of orange, a warm ginger kick, and aromatic bay leaf magic. Just sprinkle over rice, noodles, or grilled meat, and let the flavour party begin! ADD COLOUR & FIRE TO UDON: Shichimi is classically used in plain udon soup. A pinch of vibrant shichimi will instantly brighten up your udon Fresh French Fry : Elevate your fresh potatoes with our shichimi togarashi, which brings together chili heat, citrusy zest, and nutty crunch for a spice blend that’s as bold as your taste buds can handle. YAKITORI: Shichimi togarashi is your go-to sprinkle for BBQ. Other than Yakitori, often you will see shichimi is used in soba or udon soup. EASY TO SPRINKLE BOTTLE: The conventional packaging is either too big 300g bag or too small 18g botte. Emma Basic shichimi comes in a double flip lids bottle, easy to shake & sprinkle, perfect to use in cooking or as a table condiment.
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Product Description
SHICHIMI MEANS "SEVEN FLAVOURS" IN JAPANESE. This blend is a flavour-packed adventure! It's not just about heat from the red chili—there’s seaweed umami, crunchy sesame, zesty citrus notes of orange, a warm ginger kick, and aromatic bay leaf magic. Just sprinkle over rice, noodles, or grilled meat, and let the flavour party begin! ADD COLOUR & FIRE TO UDON: Shichimi is classically used in plain udon soup. A pinch of vibrant shichimi will instantly brighten up your udon Fresh French Fry : Elevate your fresh potatoes with our shichimi togarashi, which brings together chili heat, citrusy zest, and nutty crunch for a spice blend that’s as bold as your taste buds can handle. YAKITORI: Shichimi togarashi is your go-to sprinkle for BBQ. Other than Yakitori, often you will see shichimi is used in soba or udon soup. EASY TO SPRINKLE BOTTLE: The conventional packaging is either too big 300g bag or too small 18g botte. Emma Basic shichimi comes in a double flip lids bottle, easy to shake & sprinkle, perfect to use in cooking or as a table condiment.
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