Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet
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Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet

Experience the intense heat of the 'Scotch Bonnet Red' chilli pepper, a variety not for the faint-hearted! This Habanero-type chilli delivers atomic levels of heat, rated at an eye-watering 400,000 SHU on the Scoville scale. With a fruity yet volcanic flavour, the 6cm long chillies ripen from lime green through orange to deep red, with a characteristic wrinkled finish. Early to crop and high-yielding, this is a top performer for home growers looking for serious spice. How to Grow: - Sow seeds on moist, well-drained compost and lightly cover. - Keep at 18–20°C with light for germination. - Transplant to 7.5cm pots once large enough, then grow on in containers, grow bags, or borders after the last frost. - Gradually acclimatise outdoor plants. Aftercare: - Water consistently and feed with a high-potash fertiliser weekly from first fruit set. - Stake tall plants and mulch to retain moisture. - In greenhouses, maintain humidity by damping down. - Harvest chillies singly or hang the whole plant upside down when fully fruited. Plants reach up to 90cm (36") in height with a 45cm (18") spread. Ideal for adding explosive heat to your favourite dishes, fresh or dried. Grow in a greenhouse or a hot, sheltered garden spot. Images shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Decorative pots are not supplied.

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Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet

Experience the intense heat of the 'Scotch Bonnet Red' chilli pepper, a variety not for the faint-hearted! This Habanero-type chilli delivers atomic levels of heat, rated at an eye-watering 400,000 SHU on the Scoville scale. With a fruity yet volcanic flavour, the 6cm long chillies ripen from lime green through orange to deep red, with a characteristic wrinkled finish. Early to crop and high-yielding, this is a top performer for home growers looking for serious spice. How to Grow: - Sow seeds on moist, well-drained compost and lightly cover. - Keep at 18–20°C with light for germination. - Transplant to 7.5cm pots once large enough, then grow on in containers, grow bags, or borders after the last frost. - Gradually acclimatise outdoor plants. Aftercare: - Water consistently and feed with a high-potash fertiliser weekly from first fruit set. - Stake tall plants and mulch to retain moisture. - In greenhouses, maintain humidity by damping down. - Harvest chillies singly or hang the whole plant upside down when fully fruited. Plants reach up to 90cm (36") in height with a 45cm (18") spread. Ideal for adding explosive heat to your favourite dishes, fresh or dried. Grow in a greenhouse or a hot, sheltered garden spot. Images shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Decorative pots are not supplied.

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Thompson & Morgan Red Scotch Bonnet Chilli Pepper Seeds - Habanero Type Fruity Extreme Heat 400K Shu - Indoors/Outdoors Large B&Q

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Thompson and Morgan Chilli Pepper Seeds - Scotch Bonnet Red - Red

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New

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Thompson & Morgan Thompson And Morgan Red Pepper Capsicum Chinese Jaqc Chilli Scotch Bonnet Seed Packet

Homebase

0.00% (~ £0.00)

New

£5.00

£1.49

Free Delivery

Store
£5.00

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Product Description

Experience the intense heat of the 'Scotch Bonnet Red' chilli pepper, a variety not for the faint-hearted! This Habanero-type chilli delivers atomic levels of heat, rated at an eye-watering 400,000 SHU on the Scoville scale. With a fruity yet volcanic flavour, the 6cm long chillies ripen from lime green through orange to deep red, with a characteristic wrinkled finish. Early to crop and high-yielding, this is a top performer for home growers looking for serious spice. How to Grow: - Sow seeds on moist, well-drained compost and lightly cover. - Keep at 18–20°C with light for germination. - Transplant to 7.5cm pots once large enough, then grow on in containers, grow bags, or borders after the last frost. - Gradually acclimatise outdoor plants. Aftercare: - Water consistently and feed with a high-potash fertiliser weekly from first fruit set. - Stake tall plants and mulch to retain moisture. - In greenhouses, maintain humidity by damping down. - Harvest chillies singly or hang the whole plant upside down when fully fruited. Plants reach up to 90cm (36") in height with a 45cm (18") spread. Ideal for adding explosive heat to your favourite dishes, fresh or dried. Grow in a greenhouse or a hot, sheltered garden spot. Images shown are for guidance only and show the expected results of plants upon maturity. Different growing conditions might vary results. Decorative pots are not supplied.

Product Specifications

General

Color

red

Size

large

Brand

Thompson & Morgan

View Cheapest Offer £1.49

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